Market Insights Consumer Food Vegetables

Processed & Frozen Vegetables - Denmark

Denmark

Revenue in the Processed & Frozen Vegetables market amounts to €0.47bn in 2024. The market is expected to grow annually by 4.30% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€53,900m in 2024).
In relation to total population figures, per person revenues of €78.30 are generated in 2024.
In the Processed & Frozen Vegetables market, volume is expected to amount to 172.90m kg by 2029. The Processed & Frozen Vegetables market is expected to show a volume growth of 2.6% in 2025.
The average volume per person in the Processed & Frozen Vegetables market is expected to amount to 26.1kg in 2024.

Key regions: China, Canada, Russia, India, Japan

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Analyst Opinion

The Processed & Frozen Vegetables Market in Denmark is experiencing slow growth, impacted by factors such as changing consumer preferences and limited availability of locally grown vegetables. Despite this, the market is expected to see steady growth in the coming years due to increasing health consciousness and convenience offered by frozen and processed vegetable products.

Customer preferences: With a growing focus on health and wellness, Danish consumers are turning to processed and frozen vegetables as a convenient and nutritious option. This trend is reinforced by the increasing popularity of plant-based diets, driven by concerns about sustainability and animal welfare. Additionally, the rise of urbanization and busy lifestyles have resulted in a greater demand for quick and easy meal solutions, making processed and frozen vegetables a popular choice among time-strapped consumers.

Trends in the market: In Denmark, the Processed & Frozen Vegetables Market within the Vegetables Market of The Food market is experiencing a growing demand for organic and locally sourced products. This trend is driven by increasing consumer awareness of the benefits of sustainable and environmentally friendly food choices. In response, industry stakeholders are expanding their product offerings to include more organic options and investing in sustainable production practices. This trajectory is expected to continue, with potential implications including a shift towards more sustainable and ethical food systems and increased competition among industry players to meet consumer demand.

Local special circumstances: In Denmark, the Processed & Frozen Vegetables Market of the Vegetables Market within The Food market is heavily influenced by the country's strong focus on sustainability and organic products. This has led to a growing demand for locally sourced and environmentally friendly frozen and processed vegetables. Additionally, the government's strict regulations on food safety and labeling have created a high level of consumer trust in the market. These factors contribute to the overall growth and success of the Processed & Frozen Vegetables Market in Denmark.

Underlying macroeconomic factors: The Processed & Frozen Vegetables Market of the Vegetables Market within The Food market in Denmark is greatly influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other key financial indicators. The market is heavily impacted by the overall economic health of the country, as well as any changes in government policies and regulations. Additionally, the market is affected by the level of investment in the food industry and the availability of resources for production and distribution. The growing demand for healthy and convenient food options, coupled with increasing disposable income and changing consumer preferences, is also driving the growth of the Processed & Frozen Vegetables Market in Denmark. Furthermore, the rising awareness about food safety and sustainability is also expected to contribute to the growth of the market in the coming years. Overall, the market is influenced by a combination of economic, social, and environmental factors that shape the demand and supply dynamics of the Processed & Frozen Vegetables Market in Denmark.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.