Market Insights Consumer Food Dairy Products & Eggs

Yogurt Substitutes - Denmark

Denmark

Revenue in the Yogurt Substitutes market amounts to €6.34m in 2024. The market is expected to grow annually by 5.64% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (€436m in 2024).
In relation to total population figures, per person revenues of €1.07 are generated in 2024.
In the Yogurt Substitutes market, volume is expected to amount to 1.69m kg by 2029. The Yogurt Substitutes market is expected to show a volume growth of 5.5% in 2025.
The average volume per person in the Yogurt Substitutes market is expected to amount to 0.2kg in 2024.

Key regions: Canada, Russia, United States, Japan, United Kingdom

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Comparación de regiones

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Analyst Opinion

The Yogurt Substitutes Market in Denmark, within The Food market of the Dairy Products & Eggs Market, is experiencing minimal growth. Factors such as changing dietary preferences and increasing health consciousness among consumers are impacting this growth rate. Convenience and variety offered by dairy-free alternatives are also contributing to the market's slow growth.

Customer preferences: There has been a growing demand for plant-based yogurt alternatives in Denmark, driven by the increasing popularity of veganism and lactose intolerance. This trend is also influenced by the increasing focus on health and wellness, with more consumers turning to dairy-free options for their perceived health benefits. Additionally, the rise of ethical and sustainable consumption practices has led to a shift towards more environmentally-friendly food choices, including plant-based yogurt substitutes.

Trends in the market: In Denmark, the Yogurt Substitutes Market within the Dairy Products & Eggs Market of The Food market is experiencing a rise in demand for plant-based yogurt alternatives, as more consumers are adopting vegan and vegetarian diets. This trend is expected to continue, as plant-based diets gain popularity and consumers become more health-conscious. This shift towards plant-based options also aligns with the growing awareness of sustainability and animal welfare concerns. Industry stakeholders should take note of this trend and consider diversifying their product offerings to cater to the changing consumer preferences. Additionally, investing in innovative and sustainable packaging solutions can also help companies stay competitive in this evolving market.

Local special circumstances: In Denmark, the Yogurt Substitutes market is heavily influenced by the country's strong dairy industry and the cultural preference for dairy products. However, the growing trend towards plant-based diets and the government's push for sustainable food options have led to an increase in demand for yogurt alternatives. Additionally, Denmark's strict regulations on food labeling and production have resulted in a market dominated by high-quality, organic yogurt substitutes that cater to health-conscious consumers. The country's strong focus on sustainability and health-consciousness sets it apart from other markets and greatly influences the dynamics of the Yogurt Substitutes market within the Dairy Products & Eggs Market of The Food market.

Underlying macroeconomic factors: The Yogurt Substitutes Market in Denmark is also influenced by macroeconomic factors such as consumer preferences, government regulations, and economic conditions. With a stable and growing economy, Denmark has a high demand for healthy and sustainable food options, which has led to a rise in the popularity of yogurt substitutes. Additionally, government initiatives promoting healthy eating habits and sustainable food production have further boosted the market. However, fluctuations in the dairy industry and changes in consumer spending patterns can also impact the performance of the Yogurt Substitutes Market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.