Market Insights Consumer Food Dairy Products & Eggs

Eggs - Denmark

Denmark

Revenue in the Eggs market amounts to €0.35bn in 2024. The market is expected to grow annually by 6.52% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€20,860m in 2024).
In relation to total population figures, per person revenues of €58.20 are generated in 2024.
In the Eggs market, volume is expected to amount to 112.30m kg by 2029. The Eggs market is expected to show a volume growth of 3.1% in 2025.
The average volume per person in the Eggs market is expected to amount to 16.7kg in 2024.

Key regions: India, United States, Russia, South Korea, Japan

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Región

Comparación de regiones

Moneda

Analyst Opinion

The Eggs Market in Denmark has seen a slow growth rate due to factors such as changing dietary preferences and increasing health concerns. Despite this, the convenience and health benefits of online egg services have contributed to its steady growth within The Food market.

Customer preferences: Consumers in Denmark are increasingly looking for locally-sourced and organic eggs, as they become more health-conscious and environmentally aware. This trend is driven by the country's strong sustainability culture and growing concern for animal welfare. Additionally, there is a growing demand for specialty and free-range eggs, as consumers prioritize quality and ethical practices in their food choices. This shift towards conscious consumption is also reflected in the increasing popularity of plant-based egg alternatives among Danish consumers.

Trends in the market: In Denmark, the Eggs Market of the Dairy Products & Eggs Market within The Food market is experiencing an increase in demand for organic and free-range eggs, driven by consumer preferences for ethically-sourced and healthy food products. This trend is expected to continue as consumers become more health-conscious and demand for sustainably-produced eggs grows. Additionally, there is a rising interest in plant-based alternatives to eggs, which presents both opportunities and challenges for traditional egg producers. This shift towards alternative sources of protein could potentially disrupt the industry and compel stakeholders to adapt their production methods to stay competitive in the market.

Local special circumstances: In Denmark, the Eggs Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's strong focus on sustainability and organic production. This has led to a high demand for free-range and organic eggs, with consumers willing to pay premium prices for these products. Additionally, Danish regulations for animal welfare and food safety are among the strictest in the world, ensuring high-quality and safe eggs for consumers. Furthermore, the country's strong cycling culture and active lifestyle contribute to the popularity of egg-based protein products among health-conscious consumers.

Underlying macroeconomic factors: The Eggs Market of the Dairy Products & Eggs Market within The Food market in Denmark is influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. The country's stable economy and favorable business climate have led to a growing demand for high-quality and nutritious dairy and egg products. Additionally, government initiatives promoting healthy eating habits and increasing consumer awareness about the benefits of dairy and eggs are driving market growth. Furthermore, Denmark's strong investment in sustainable farming practices and animal welfare standards has positioned it as a leading producer of high-quality dairy and eggs, further boosting market demand.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.