Sweeteners - Denmark

  • Denmark
  • Revenue in the Sweeteners market amounts to €73.76m in 2024. The market is expected to grow annually by 4.83% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€116,000m in 2024).
  • In relation to total population figures, per person revenues of €12.42 are generated in 2024.
  • In the Sweeteners market, volume is expected to amount to 21.16m kg by 2029. The Sweeteners market is expected to show a volume growth of 1.4% in 2025.
  • The average volume per person in the Sweeteners market is expected to amount to 3.3kg in 2024.

Key regions: South Korea, Philippines, Canada, United States, Japan

 
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Analyst Opinion

The Spreads & Sweeteners Market in Denmark has been experiencing minimal growth due to factors such as increasing health consciousness among consumers, the convenience of online services, and the rising adoption of digital technologies. The sub-markets of Honey, Sugar, and Artificial Sweeteners also contribute to this trend. However, the overall market growth is impacted by various economic and social factors, resulting in a negligible growth rate.

Customer preferences:
There has been a notable increase in demand for natural and organic sweeteners in Denmark, as consumers become more health-conscious and seek out healthier alternatives to traditional sugar. This trend is also reflected in the Spreads & Sweeteners Market, with a growing preference for all-natural spreads and sweeteners that are free from artificial ingredients and preservatives. This shift is driven by a growing awareness of the potential health risks associated with consuming processed foods and a desire for more natural and sustainable food options.

Trends in the market:
In Denmark, the Sweeteners Market within the Spreads & Sweeteners Market of The Food market is seeing a shift towards natural and healthier alternatives, such as stevia and monk fruit sweeteners. This trend is driven by consumer demand for clean label products and increasing health consciousness. Additionally, there is a growing focus on sustainability, with companies exploring plant-based sweeteners and packaging innovations. These trends have significant implications for industry stakeholders, who must adapt to changing consumer preferences and invest in research and development to stay competitive in the market.

Local special circumstances:
In Denmark, the Sweeteners Market is heavily influenced by the country's strong health and wellness culture. The government's strict regulations on food labeling and ingredient transparency have led to a rise in demand for natural and low-calorie sweeteners. Additionally, the country's high income levels and focus on sustainability have created a market for organic and sustainable sweeteners. This unique combination of factors sets the Danish market apart from others, driving the growth of the Spreads & Sweeteners Market within The Food market.

Underlying macroeconomic factors:
The Sweeteners Market of the Spreads & Sweeteners Market within The Food market in Denmark is heavily influenced by macroeconomic factors such as consumer purchasing power, government regulations, and global economic trends. As a small, open economy with a high reliance on international trade, Denmark's economic health is closely tied to global economic conditions. The country's stable fiscal policies and strong investment in infrastructure have created a favorable business environment for the food industry, leading to steady market growth. However, changing consumer preferences towards healthier alternatives and increasing health concerns related to excessive sugar consumption have resulted in stricter regulations on sweeteners, impacting market performance. Furthermore, the aging population and rising prevalence of chronic diseases in Denmark are driving the demand for healthier sweetener options, creating opportunities for market players to innovate and cater to evolving consumer needs.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

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