Market Insights Consumer Food Sauces & Spices

Spices & Culinary Herbs - Indonesia

Indonesia

Revenue in the Salt & Other Spices market amounts to €0.53bn in 2024. The market is expected to grow annually by 3.19% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (€9,767m in 2024).
In relation to total population figures, per person revenues of €1.89 are generated in 2024.
In the Salt & Other Spices market, volume is expected to amount to 29.85m kg by 2029. The Salt & Other Spices market is expected to show a volume growth of 0.1% in 2025.
The average volume per person in the Salt & Other Spices market is expected to amount to 0.1kg in 2024.

Key regions: United Kingdom, Spain, Japan, India, South Korea

Mercado

Región

Comparación de regiones

Moneda

Analyst Opinion

In Indonesia, the Spices & Culinary Herbs Market in the Sauces & Spices Market within The Food market is currently experiencing negligible growth. This can be attributed to various factors, such as a decrease in demand due to economic uncertainty and the emergence of alternative flavoring methods. However, with the increasing popularity of Indonesian cuisine worldwide, the market is expected to see a gradual growth in the future.

Customer preferences: The demand for organic and natural spices and culinary herbs has increased in Indonesia, as consumers become more health-conscious and seek out clean label products. This trend is also influenced by the growing interest in traditional and authentic cuisines, as well as the rising popularity of plant-based diets. As a result, there has been a surge in the availability of locally sourced and sustainably produced herbs and spices, catering to the preferences of environmentally conscious consumers.

Trends in the market: In Indonesia, the Spices & Culinary Herbs Market is experiencing a surge in demand for organic and locally sourced products. This trend is driven by the rising health consciousness among consumers and the growing popularity of traditional Indonesian cuisine. As a result, there is a shift towards sustainable and ethical sourcing practices in the market. This trend is expected to continue, with potential implications for industry stakeholders including increased competition, the need for transparent supply chains, and the opportunity for premium pricing for organic products. Additionally, the use of technology, such as e-commerce and online platforms, has also been on the rise in the market, allowing for easier access to a wider variety of spices and herbs.

Local special circumstances: In Indonesia, the Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market is heavily influenced by the country's rich history and diverse culinary traditions. The use of spices and herbs is deeply ingrained in Indonesian cuisine, making it a key aspect of the market. Additionally, Indonesia's location as a major producer of spices and its strong cultural ties to the trade have a significant impact on market dynamics. Furthermore, the country's unique regulatory environment, with strict rules and regulations on the production and sale of spices, plays a crucial role in shaping the market.

Underlying macroeconomic factors: The Spices & Culinary Herbs Market of the Sauces & Spices Market within The Food market is greatly impacted by macroeconomic factors in Indonesia. The country's strong economic growth, increasing disposable incomes, and growing population are driving the demand for spices and culinary herbs. Additionally, the rising trend of healthy eating and the popularity of traditional Indonesian cuisine globally are also contributing to the market's growth. The government's initiatives to promote the country's food industry and attract foreign investment are further boosting the market. However, challenges such as high import tariffs and strict regulations for food imports hinder the market's growth. Overall, Indonesia's stable economic outlook and favorable business environment are expected to continue driving the growth of the Spices & Culinary Herbs Market in the country.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.