Market Insights Consumer Food Dairy Products & Eggs

Cheese - Germany

Germany

Revenue in the Cheese market amounts to €13.09bn in 2024. The market is expected to grow annually by 6.63% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (€29,690m in 2024).
In relation to total population figures, per person revenues of €157.30 are generated in 2024.
In the Cheese market, volume is expected to amount to 1.93bn kg by 2029. The Cheese market is expected to show a volume growth of 1.7% in 2025.
The average volume per person in the Cheese market is expected to amount to 21.0kg in 2024.

Key regions: China, South Korea, Russia, United Kingdom, India

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Analyst Opinion

The Cheese Market in Germany has seen minimal growth, affected by factors such as changing consumer preferences, increasing competition, and regulatory challenges. Despite this, the market is expected to continue growing due to the popularity of cheese in German cuisine and the increasing demand for organic and specialty cheese products.

Customer preferences: As consumers become more health-conscious, there has been a growing demand for healthier and more natural cheese options in the German market. This has led to a rise in popularity of artisanal and organic cheeses, as well as a shift towards plant-based alternatives. Additionally, there has been an increasing interest in cheese from specific regions, such as Bavarian and Swiss cheeses, as consumers seek to connect with local traditions and flavors. These trends are driven by a growing focus on sustainable and ethical food choices, as well as a desire for unique and authentic culinary experiences.

Trends in the market: In Germany, the Cheese Market within the Dairy Products & Eggs Market is experiencing a shift towards organic and sustainable cheese production. This trend is driven by increasing consumer demand for healthier and environmentally-friendly food options. As a result, more cheese producers are adopting sustainable practices, such as using renewable energy sources, implementing waste reduction strategies, and sourcing milk from local farms. This trend is significant as it not only meets consumer demand, but also aligns with the country's goal to become more environmentally sustainable. It also presents opportunities for industry stakeholders to differentiate their products and tap into the growing market for organic and sustainable cheese.

Local special circumstances: In Germany, the Cheese Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's rich dairy traditions and strict regulations for cheese production. The demand for organic and sustainable cheese options is also rising, driven by the country's strong focus on environmental and health consciousness. Furthermore, Germany's regional diversity and love for traditional cheese varieties contribute to the market's dynamic landscape.

Underlying macroeconomic factors: The Cheese Market of the Dairy Products & Eggs Market within The Food market in Germany is influenced by various macroeconomic factors. These include global economic trends, such as fluctuations in demand for dairy products, as well as national economic health and fiscal policies. Additionally, factors such as consumer purchasing power, trade policies, and labor costs also impact the market performance. Moreover, changing consumer preferences and increasing health consciousness are driving the demand for healthier and premium cheese products, further affecting the market in Germany. Furthermore, the growing trend of convenience foods and the rise in online retail channels are also contributing to the growth of the Cheese Market in Germany.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.