Market Insights Consumer Food Dairy Products & Eggs

Milk Substitutes - Malaysia

Malaysia

Revenue in the Milk Substitutes market amounts to €188.10m in 2024. The market is expected to grow annually by 7.51% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€9,117m in 2024).
In relation to total population figures, per person revenues of €5.29 are generated in 2024.
In the Milk Substitutes market, volume is expected to amount to 71.73m kg by 2029. The Milk Substitutes market is expected to show a volume growth of 5.5% in 2025.
The average volume per person in the Milk Substitutes market is expected to amount to 1.6kg in 2024.

Key regions: India, Canada, China, United States, Russia

Mercado

Región

Comparación de regiones

Moneda

Analyst Opinion

The Milk Substitutes Market in Malaysia is experiencing minimal growth, impacted by factors such as shifting consumer preferences towards plant-based options and increasing health awareness. Convenience and availability of online services also contribute to the market's growth.

Customer preferences: As consumers become more health-conscious and environmentally aware, there has been a growing demand for plant-based milk substitutes in Malaysia. This trend is driven by factors such as lactose intolerance, ethical concerns, and the desire for healthier alternatives. In addition, the rise of veganism and flexitarianism has also contributed to the popularity of milk substitutes in the country. This shift towards plant-based options is expected to continue, as more consumers prioritize sustainability and wellness in their purchasing decisions.

Trends in the market: In Malaysia, the Milk Substitutes Market of the Dairy Products & Eggs Market within The Food market has seen a surge in demand for plant-based milk alternatives, such as soy, almond, and oat milk. This trend is driven by the increasing health-consciousness among consumers and the growing vegan population. Additionally, there has been a rise in lactose intolerance and dairy allergies, leading to a shift towards non-dairy milk options. This trajectory is expected to continue, with industry stakeholders investing in new product development and marketing strategies to cater to this growing consumer segment. Furthermore, the rise of e-commerce and online grocery shopping has made it easier for consumers to access these products, further driving the growth of the milk substitutes market in Malaysia.

Local special circumstances: In Malaysia, the Milk Substitutes Market of the Dairy Products & Eggs Market within The Food market has been influenced by the country's diverse cultural and religious landscape. Due to the large Muslim population, there is a high demand for halal-certified milk substitutes. Additionally, the government has implemented strict regulations for the import and sale of dairy products, leading to the popularity of locally-produced milk substitutes. The tropical climate and abundance of coconut plantations have also contributed to the growth of the coconut milk substitute market in Malaysia.

Underlying macroeconomic factors: The Milk Substitutes Market in Malaysia is influenced by several macroeconomic factors. The global economic trends, such as increasing awareness about lactose intolerance and veganism, are driving the demand for milk substitutes. Additionally, the national economic health and fiscal policies in Malaysia, such as rising disposable income and government initiatives to promote plant-based diets, are supporting the growth of the market. Other financial indicators, such as increasing investments in the food industry and the growing demand for healthier food options, are also contributing to the market's performance. Moreover, the rising prevalence of chronic diseases and the aging population in the country are further fueling the demand for milk substitutes as a healthier alternative to traditional dairy products. Overall, these macroeconomic factors are expected to continue driving the growth of the Milk Substitutes Market in Malaysia.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.