Market Insights Consumer Food Dairy Products & Eggs

Yogurt Substitutes - Italy

Italy

Revenue in the Yogurt Substitutes market amounts to €59.24m in 2024. The market is expected to grow annually by 3.73% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (€436m in 2024).
In relation to total population figures, per person revenues of €1.01 are generated in 2024.
In the Yogurt Substitutes market, volume is expected to amount to 10.82m kg by 2029. The Yogurt Substitutes market is expected to show a volume growth of 2.8% in 2025.
The average volume per person in the Yogurt Substitutes market is expected to amount to 0.2kg in 2024.

Key regions: Canada, Russia, United States, Japan, United Kingdom

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Comparación de regiones

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Analyst Opinion

The Yogurt Substitutes Market in Italy has seen negligible growth due to factors such as limited product availability and consumer preference for traditional dairy products. Despite this, the market is expected to grow as health-conscious consumers look for healthier alternatives to traditional yogurt.

Customer preferences: As health and wellness continue to be top priorities for consumers in Italy, there is a growing demand for plant-based yogurt substitutes in the Dairy Products & Eggs Market within The Food market. This trend is driven by the increasing popularity of vegan and vegetarian diets, as well as concerns about animal welfare and environmental sustainability. Additionally, there is a growing awareness of the potential health benefits of consuming plant-based products, leading to a shift away from traditional dairy yogurt.

Trends in the market: In Italy, the Yogurt Substitutes Market within the Dairy Products & Eggs Market is experiencing a rise in demand for plant-based yogurt alternatives, driven by health-conscious consumers and those following vegan or dairy-free diets. This trend is expected to continue, with projections showing a significant increase in sales and adoption of yogurt substitutes in the coming years. This shift in consumer preferences presents opportunities for industry stakeholders to expand their product offerings and cater to a growing market segment. Moreover, the rise of dairy-free options aligns with the global trend towards sustainable and ethical consumption, which could have implications for the entire dairy industry.

Local special circumstances: In Italy, the Yogurt Substitutes Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's cultural emphasis on fresh and high-quality ingredients. This has led to a demand for locally-sourced and organic yogurt substitutes, as well as a variety of traditional Italian dairy alternatives such as ricotta and mascarpone. Additionally, strict regulations on labeling and production methods have shaped consumer preferences and market competition. In contrast, in other markets, such as the United States, there is a stronger focus on convenience and plant-based options, leading to a different product mix and marketing strategies.

Underlying macroeconomic factors: The Yogurt Substitutes Market within the Dairy Products & Eggs Market in Italy is influenced by various macroeconomic factors. These include the overall economic health of the country, global economic trends, fiscal policies, and other financial indicators. Italy has a strong economy with a GDP of over $2 trillion and a stable political environment, which has a positive impact on the market. Additionally, the increasing health-consciousness among consumers, rising disposable incomes, and changing dietary preferences are driving the demand for yogurt substitutes in the country. However, factors such as high import tariffs and the dominance of traditional dairy products may hinder market growth.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.