Market Insights Consumer Food Dairy Products & Eggs

Eggs - Italy

Italy

Revenue in the Eggs market amounts to €2.38bn in 2024. The market is expected to grow annually by 4.60% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€20,860m in 2024).
In relation to total population figures, per person revenues of €40.59 are generated in 2024.
In the Eggs market, volume is expected to amount to 0.82bn kg by 2029. The Eggs market is expected to show a volume growth of 0.4% in 2025.
The average volume per person in the Eggs market is expected to amount to 13.7kg in 2024.

Key regions: India, United States, Russia, South Korea, Japan

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Analyst Opinion

The Eggs Market within The Food market in Italy is experiencing minimal growth due to factors such as changing consumer preferences and fluctuating egg prices. Despite this, the Digital Health market is expected to have a significant impact on the Eggs Market, driving growth through the adoption of digital technologies and increasing health awareness among consumers.

Customer preferences: The Eggs Market in Italy has experienced a shift towards organic and free-range eggs, as consumers become more health-conscious and concerned about animal welfare. Additionally, there has been a growing demand for plant-based egg alternatives, driven by the rise of veganism and environmental concerns. These trends reflect a shift towards more sustainable and ethical food choices among Italian consumers.

Trends in the market: In Italy, the Eggs Market within the Dairy Products & Eggs Market of The Food market is experiencing a surge in demand for organic and free-range eggs. This trend is driven by increasing consumer awareness about the importance of sustainable and ethical food choices. As a result, egg producers are investing in sustainable farming practices and marketing efforts to cater to this growing demand. This trend is expected to continue in the coming years, with potential implications for industry stakeholders such as increased competition and the need for innovative marketing strategies.

Local special circumstances: In Italy, the Eggs Market within the Dairy Products & Eggs Market is heavily influenced by the country's rich culinary culture. The use of eggs in traditional Italian dishes, such as pasta carbonara and frittata, has created a high demand for high-quality and locally-sourced eggs. Additionally, strict regulations on poultry farming and egg production ensure the freshness and safety of eggs in the market. Furthermore, the country's geographical diversity allows for a variety of egg production methods, resulting in a range of egg types, such as free-range, organic, and pastured eggs, catering to different consumer preferences. These unique factors contribute to the dynamic and thriving Eggs Market in Italy.

Underlying macroeconomic factors: The Eggs Market of the Dairy Products & Eggs Market within The Food market in Italy is heavily impacted by macroeconomic factors such as the country's economic health, fiscal policies, and global economic trends. Italy's dairy industry is heavily reliant on exports, making it susceptible to fluctuations in global demand and trade policies. Additionally, changes in consumer preferences and purchasing power can greatly influence market performance. The country's economic stability and government policies also play a significant role in shaping the market, impacting factors such as production costs, pricing, and trade regulations. Furthermore, with an aging population and rising prevalence of chronic diseases in Italy, there is a growing demand for healthier food options, driving the demand for eggs and other dairy products.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.