Market Insights Consumer Food Dairy Products & Eggs

Cheese Substitutes - China

China

Revenue in the Cheese Substitutes market amounts to €107.30m in 2024. The market is expected to grow annually by 9.28% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (€228m in 2024).
In relation to total population figures, per person revenues of €0.07 are generated in 2024.
In the Cheese Substitutes market, volume is expected to amount to 6.64m kg by 2029. The Cheese Substitutes market is expected to show a volume growth of 6.2% in 2025.
The average volume per person in the Cheese Substitutes market is expected to amount to 0.0kg in 2024.

Key regions: Canada, South Korea, United Kingdom, Japan, Philippines

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Analyst Opinion

The Cheese Substitutes Market in China is seeing minimal growth due to factors such as changing consumer preferences and limited availability of high-quality substitutes. Despite this, the market is expected to grow in the coming years with the rising demand for healthier and more sustainable food options.

Customer preferences: As health and environmental concerns continue to rise, there is a growing demand for plant-based alternatives to traditional dairy products in China. This trend is fueled by a younger generation who are increasingly conscious of their dietary choices and seeking healthier and more sustainable options. As a result, the cheese substitutes market in China is expected to see significant growth in the coming years, with consumers increasingly opting for plant-based cheese alternatives over traditional dairy cheese. This shift is also driven by the increasing availability of a variety of cheese substitutes, catering to different dietary needs and preferences.

Trends in the market: In China, the Cheese Substitutes Market of the Dairy Products & Eggs Market within The Food market is experiencing a surge in demand for plant-based alternatives due to a growing trend towards healthier and more sustainable diets. This trend is driven by increasing awareness of the environmental impact of traditional dairy production and concerns over animal welfare. As a result, companies are investing in research and development to improve the taste and texture of cheese substitutes, making them more appealing to consumers. This trend is expected to continue, creating opportunities for industry stakeholders to tap into a growing market for alternative dairy products.

Local special circumstances: In China, the Cheese Substitutes Market is heavily influenced by the country's large population and growing demand for vegan and dairy-free products. The market is also impacted by cultural and dietary preferences, with the popularity of tofu and soy-based products as dairy alternatives. Additionally, stringent regulations on dairy imports have created a demand for domestically produced cheese substitutes. Furthermore, the rise of e-commerce and digital marketing has enabled smaller and niche brands to reach a wider consumer base, driving market growth.

Underlying macroeconomic factors: The Cheese Substitutes Market in China is greatly impacted by macroeconomic factors such as economic growth, consumer purchasing power, and government policies. As China continues to experience strong economic growth, consumers have more disposable income to spend on dairy products, including cheese substitutes. Additionally, the Chinese government has implemented policies to promote the consumption of dairy products, creating a favorable environment for market growth. However, fluctuating exchange rates and trade tensions with other countries can also affect the market's performance. Furthermore, the rising awareness of lactose intolerance and veganism in China is driving the demand for cheese substitutes, as consumers seek healthier and more sustainable alternatives. These factors, along with the increasing urbanization and changing dietary habits in China, are expected to drive the growth of the Cheese Substitutes Market in the upcoming years.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.