Cheese Substitutes - Canada

  • Canada
  • Revenue in the Cheese Substitutes market amounts to €21.13m in 2024. The market is expected to grow annually by 4.56% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (€228m in 2024).
  • In relation to total population figures, per person revenues of €0.53 are generated in 2024.
  • In the Cheese Substitutes market, volume is expected to amount to 1.26m kg by 2029. The Cheese Substitutes market is expected to show a volume growth of 4.4% in 2025.
  • The average volume per person in the Cheese Substitutes market is expected to amount to 0.0kg in 2024.

Key regions: Canada, South Korea, United Kingdom, Japan, Philippines

 
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Analyst Opinion

The Cheese Substitutes market in Canada has shown minimal growth due to factors such as limited consumer awareness, lack of availability in some regions, and preference for traditional dairy products. Despite this, the market is expected to grow steadily in the coming years with increasing health consciousness and demand for plant-based alternatives.

Customer preferences:
As consumers become more health-conscious, the demand for plant-based alternatives to traditional dairy products is on the rise. This trend is driven by factors such as ethical and environmental concerns, as well as health benefits associated with plant-based diets. Additionally, the increasing prevalence of lactose intolerance and dairy allergies is also contributing to the growing popularity of cheese substitutes in Canada. This shift in consumer preferences highlights a cultural shift towards more sustainable and inclusive food options.

Trends in the market:
In Canada, the Cheese Substitutes Market within the Dairy Products & Eggs Market is experiencing a growing trend towards plant-based alternatives. This shift is driven by increasing consumer demand for healthier and more sustainable options. As a result, major dairy companies are investing in plant-based alternatives and expanding their product offerings. This trend is expected to continue, with more innovative products entering the market and catering to a wider range of dietary preferences. This has significant implications for industry stakeholders, as it presents opportunities for growth and diversification, but also challenges to traditional dairy producers. It will be important for companies to adapt and evolve in order to remain competitive in this evolving market.

Local special circumstances:
In Canada, the Cheese Substitutes Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's multicultural population and growing health consciousness. With a large number of lactose intolerant individuals, there is a high demand for plant-based cheese substitutes, leading to the growth of this market. Additionally, the government's strict regulations on dairy products and labeling have also played a significant role in shaping the market. Moreover, the increasing popularity of veganism and environmental concerns have further boosted the demand for cheese substitutes in Canada.

Underlying macroeconomic factors:
The Cheese Substitutes Market in Canada is greatly influenced by macroeconomic factors such as changing consumer preferences, shifts in dietary habits, and growing health consciousness. As Canadians become more health-conscious and environmentally-aware, there is a growing demand for plant-based and dairy-free alternatives. This trend is also driven by global economic trends, as the demand for plant-based products continues to rise worldwide. Additionally, the Canadian government's support for sustainable and ethical food production, as well as initiatives to reduce dairy consumption, are contributing to the growth of the Cheese Substitutes Market in the country.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Visión general

  • Revenue
  • Volume
  • Price
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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