Dairy Products & Eggs - Portugal

Portugal

Revenue in the Dairy Products & Eggs market amounts to €4,268.00m in 2024. The market is expected to grow annually by 4.76% (CAGR 2024-2029).
In global comparison, most revenue is generated in India (€161bn in 2024).
In relation to total population figures, per person revenues of €417.40 are generated in 2024.
In the Dairy Products & Eggs market, volume is expected to amount to 1,623.00m kg by 2029. The Dairy Products & Eggs market is expected to show a volume growth of 1.6% in 2025.
The average volume per person in the Dairy Products & Eggs market is expected to amount to 145.4kg in 2024.

Key regions: Spain, Canada, United Kingdom, United States, Philippines

Mercado

Región

Comparación de regiones

Moneda

Analyst Opinion

The Dairy Products & Eggs market in Portugal has seen a slight growth rate due to factors such as increasing health consciousness among consumers, technological advancements, and the convenience of online shopping. However, the market faces challenges such as competition from substitutes and fluctuating prices of raw materials.

Customer preferences: As consumers in Portugal become more health-conscious, there has been a noticeable increase in demand for dairy products and eggs that are organic, free-range, and locally sourced. This trend is driven by a growing interest in sustainable and ethical food choices, as well as a desire for fresher and more nutritious options. Additionally, there has been a rise in plant-based alternatives to traditional dairy products, catering to the increasing number of consumers following vegan or flexitarian diets.

Trends in the market: In Portugal, the Dairy Products & Eggs Market within The Food market is experiencing a surge in demand for organic and locally sourced products. This trend is driven by increasing consumer awareness and preference for healthier and more sustainable options. This trajectory is expected to continue as the government encourages the production and consumption of these products. This trend has significant implications for industry stakeholders, as it presents opportunities for diversification and innovation in product offerings. It also highlights the importance of implementing sustainable and ethical practices in production processes. Additionally, it may pose challenges for smaller producers who may struggle to meet the demand for organic products.

Local special circumstances: In Portugal, the Dairy Products & Eggs Market is heavily influenced by the country's strong dairy farming tradition and its favorable climate for cattle grazing. This results in high-quality dairy products, such as cheese, butter, and yogurt, which are popular both domestically and internationally. Additionally, the country's strict regulations on food safety and labeling ensure the high quality and authenticity of these products, adding to their appeal in the market. Furthermore, the growing trend towards organic and locally sourced products has also contributed to the success of the Dairy Products & Eggs Market in Portugal.

Underlying macroeconomic factors: The Dairy Products & Eggs Market in Portugal is affected by various macroeconomic factors. The performance of the market is closely tied to the country's economic health, as well as global economic trends. Fiscal policies, such as taxes and subsidies, also play a significant role in shaping the market. Additionally, consumer purchasing power and income levels can impact the demand for dairy products and eggs. Furthermore, changing consumer preferences and dietary trends, as well as technological advancements in the industry, can also influence the market. Overall, a stable economy and favorable policies can drive growth in the Dairy Products & Eggs Market in Portugal.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.