Snack Food - Portugal

  • Portugal
  • Revenue in the Snack Food market amounts to €1.52bn in 2024. The market is expected to grow annually by 2.86% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (€47,880m in 2024).
  • In relation to total population figures, per person revenues of €148.90 are generated in 2024.
  • In the Snack Food market, volume is expected to amount to 201.40m kg by 2029. The Snack Food market is expected to show a volume growth of 0.3% in 2025.
  • The average volume per person in the Snack Food market is expected to amount to 19.1kg in 2024.

Key regions: Japan, India, China, United Kingdom, South Korea

 
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Analyst Opinion

The Snack Food Market in Portugal is experiencing minimal growth due to limited consumer spending and a lack of innovation in the Tortilla Chips, Flips & Pretzels, Potato Chips, and Cookies & Crackers sub-markets. Additionally, the fluctuating economy and rising health concerns among consumers are contributing to the stagnant growth rate. Despite these challenges, the convenience and indulgence factors of snack food consumption continue to drive demand in the Confectionery & Snacks Market within the larger Food Market.

Customer preferences:
In Portugal, the Snack Food Market within the Confectionery & Snacks Market of The Food market is witnessing a rise in demand for healthier and organic snack options. This trend is influenced by the growing health consciousness among consumers, as well as their increasing preference for products that align with their ethical values and sustainable lifestyle choices. Additionally, the rise of e-commerce platforms has made it easier for consumers to access and purchase these products, further driving the growth of the market.

Trends in the market:
In Portugal, the Snack Food Market of the Confectionery & Snacks Market within The Food market is experiencing a surge in demand for healthier snack options, such as organic and low-sugar snacks. This trend is being driven by a growing focus on health and wellness among consumers, as well as government initiatives promoting healthy eating. Additionally, there is a rise in demand for on-the-go and convenient snacks, as busy lifestyles and increasing urbanization have led to a growing need for quick and portable food options. This trend is expected to continue, with industry stakeholders investing in research and development to meet the changing preferences of consumers.

Local special circumstances:
In Portugal, the Snack Food Market of the Confectionery & Snacks Market within The Food market is heavily influenced by the country's rich culinary tradition and strong focus on local ingredients. The market is also shaped by strict regulations on food labeling and advertising, as well as the growing demand for healthier snack options. Additionally, Portugal's strong tourism industry drives the market, with a variety of unique and traditional snacks being popular among tourists seeking an authentic taste of the country.

Underlying macroeconomic factors:
The Snack Food Market of the Confectionery & Snacks Market within The Food market in Portugal is largely influenced by macroeconomic factors such as consumer spending, disposable income, and economic stability. As the country's economy continues to recover from the global financial crisis, consumer confidence has improved, leading to increased demand for indulgent and convenient snack options. Additionally, the growing trend of on-the-go snacking and the rise of e-commerce have also contributed to market growth. However, the market is also impacted by factors such as inflation, taxation, and trade policies, which can affect profitability and pricing strategies of snack food companies. Furthermore, the ongoing COVID-19 pandemic has also had a significant impact on the market, with changing consumer behavior and disruptions in supply chains. Overall, the performance of the Snack Food Market in Portugal is closely tied to the country's economic health and policies, as well as global economic trends.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Visión general

  • Revenue
  • Volume
  • Price
  • Demographics
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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