Market Insights Consumer Food Dairy Products & Eggs

Eggs - Australia

Australia

Revenue in the Eggs market amounts to €1.20bn in 2024. The market is expected to grow annually by 7.21% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€20,860m in 2024).
In relation to total population figures, per person revenues of €44.95 are generated in 2024.
In the Eggs market, volume is expected to amount to 302.10m kg by 2029. The Eggs market is expected to show a volume growth of 2.6% in 2025.
The average volume per person in the Eggs market is expected to amount to 10.0kg in 2024.

Key regions: India, United States, Russia, South Korea, Japan

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Analyst Opinion

The Eggs market in Australia is experiencing minimal growth due to factors such as changing consumer preferences, increased competition, and fluctuation in raw material prices. Despite this, the convenience and growing health consciousness among consumers continue to drive the market's growth.

Customer preferences: Consumers in Australia are increasingly prioritizing sustainability and ethical practices in their food choices, leading to a rise in demand for free-range and pasture-raised eggs. This trend is also influenced by the growing awareness of animal welfare and environmental concerns among Australians. Additionally, there is a growing interest in alternative egg options, such as plant-based alternatives, as consumers look for healthier and more environmentally friendly options.

Trends in the market: In Australia, the Dairy Products & Eggs Market is experiencing a rise in demand for organic and free-range eggs, as consumers prioritize ethical and sustainable food choices. This trend is expected to continue as more consumers become aware of the benefits of these products and the industry responds with increased production. Additionally, there is a growing trend of incorporating eggs into plant-based products, catering to the rising demand for alternative protein sources. These developments are significant for industry stakeholders, as it presents opportunities for diversification and innovation in the eggs market. However, it also poses challenges in terms of meeting consumer expectations and maintaining profitability.

Local special circumstances: In Australia, the Eggs Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's strict food safety regulations. These regulations ensure that eggs are produced and sold in a safe and hygienic manner, which has led to a high level of consumer trust in the quality of Australian eggs. Additionally, Australia's diverse climate and geography allow for year-round egg production, resulting in a consistent supply throughout the year. Furthermore, the country's cultural preference for fresh and locally-sourced food has also contributed to the demand for Australian eggs. These unique factors have shaped the dynamics of the Eggs Market in Australia, setting it apart from other markets.

Underlying macroeconomic factors: The Eggs Market of the Dairy Products & Eggs Market within The Food market in Australia is heavily influenced by macroeconomic factors such as consumer spending power, government policies on agriculture and food production, and global trade agreements. Australia's strong economy and growing population have led to increased demand for dairy and eggs, while its favorable trade agreements with major trading partners such as China and Japan have opened up new export opportunities. Additionally, government support for sustainable and ethical farming practices has led to increased consumer confidence in the quality and safety of Australian dairy and eggs products.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.