Dairy Products & Eggs - Australia

Australia

Revenue in the Dairy Products & Eggs market amounts to €11.94bn in 2024. The market is expected to grow annually by 4.86% (CAGR 2024-2029).
In global comparison, most revenue is generated in India (€161bn in 2024).
In relation to total population figures, per person revenues of €447.30 are generated in 2024.
In the Dairy Products & Eggs market, volume is expected to amount to 4,240.00m kg by 2029. The Dairy Products & Eggs market is expected to show a volume growth of 2.0% in 2025.
The average volume per person in the Dairy Products & Eggs market is expected to amount to 144.4kg in 2024.

Key regions: Spain, Canada, United Kingdom, United States, Philippines

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Comparación de regiones

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Analyst Opinion

The Dairy Products & Eggs market in Australia is experiencing minimal growth due to various factors such as increasing health consciousness among consumers, adoption of digital technologies, and the convenience of online health services. However, the introduction of substitutes in the sub-markets of Milk, Yogurt, Cheese, and Eggs may impact the overall market growth.

Customer preferences: Consumers in Australia are becoming more health-conscious, leading to a growing demand for organic and locally-sourced dairy and egg products. This trend is driven by a desire for sustainable and ethically-produced food options. As a result, there has been an increase in specialty dairy products, such as plant-based milk alternatives, and free-range and pasture-raised eggs. This shift in consumer preferences highlights the importance of environmental and animal welfare concerns in The Food market.

Trends in the market: In Australia, the Dairy Products & Eggs Market within The Food market is experiencing a rise in demand for organic and plant-based alternatives. This trend is driven by consumer preferences for healthier and environmentally sustainable options. Additionally, there is a growing focus on traceability and transparency in the supply chain, leading to increased use of blockchain technology. These trends are expected to continue, presenting opportunities for industry stakeholders to innovate and diversify their product offerings.

Local special circumstances: In Australia, the Dairy Products & Eggs Market is heavily influenced by the country's diverse and unique geography. With its vast landscapes and varying climates, Australia is able to produce a wide range of dairy and egg products, from tropical fruits to high-quality cheeses. Additionally, the country's strict regulations on food safety and animal welfare ensure that Australian dairy and egg products are of the highest standards, making them highly sought after in the global market. Furthermore, Australia's strong cultural ties to agriculture and farming have fostered a strong sense of trust and reliability in local dairy and egg producers, further driving the growth of this market.

Underlying macroeconomic factors: The Dairy Products & Eggs Market in Australia is heavily influenced by macroeconomic factors such as global economic trends, national economic health, fiscal policies, and other relevant financial indicators. The market has been experiencing steady growth due to increasing demand for dairy and egg products, particularly from the growing health-conscious population. Furthermore, favorable regulatory environments and government support for the agriculture industry have also contributed to the market's growth. However, challenges such as fluctuating commodity prices and changing consumer preferences have affected market performance. Additionally, the impact of the COVID-19 pandemic on the economy and consumer behavior has also had a significant influence on the Dairy Products & Eggs Market in Australia.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.