Market Insights Consumer Food Dairy Products & Eggs

Cheese Substitutes - Asia

Asia

Revenue in the Cheese Substitutes market amounts to €215.40m in 2024. The market is expected to grow annually by 8.53% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (€230m in 2024).
In relation to total population figures, per person revenues of €0.05 are generated in 2024.
In the Cheese Substitutes market, volume is expected to amount to 12.72m kg by 2029. The Cheese Substitutes market is expected to show a volume growth of 6.0% in 2025.
The average volume per person in the Cheese Substitutes market is expected to amount to 0.0kg in 2024.

Key regions: Canada, South Korea, United Kingdom, Japan, Philippines

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Región

Comparación de regiones

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Analyst Opinion

The Cheese Substitutes Market in Asia is seeing minimal growth due to factors like consumer preference for traditional dairy products and lack of awareness about alternative options. However, increasing health consciousness and convenience of online shopping could drive growth in the future.

Customer preferences: As consumers become more health-conscious, there is a growing demand for plant-based cheese substitutes in the Dairy Products & Eggs Market within The Food market in Asia. This shift is driven by changing dietary preferences, concerns about animal welfare, and environmental sustainability. Furthermore, the rise of veganism and flexitarianism in the region has also contributed to the increasing popularity of cheese substitutes made from plant-based ingredients such as tofu, nuts, and seeds. This trend reflects a larger global movement towards healthier and more sustainable food choices.

Trends in the market: In Asia, the Cheese Substitutes Market of the Dairy Products & Eggs Market within The Food market is experiencing a surge in demand for plant-based alternatives as consumers become more health-conscious and environmentally aware. At the same time, there is a growing trend of incorporating traditional Asian ingredients, such as tofu and tempeh, into these substitutes. This trajectory is significant as it reflects the changing dietary preferences and values of Asian consumers. Industry stakeholders must adapt to these trends by diversifying their product offerings and investing in research and development to improve the taste and texture of these substitutes. Failure to do so could result in losing market share to competitors.

Local special circumstances: In China, the Cheese Substitutes Market is influenced by the country's large population and rising health awareness. As more consumers shift towards plant-based diets, the market has seen a surge in demand for alternative dairy products. In Japan, the market is driven by the country's unique food culture and strict regulations on dairy imports, leading to the development of innovative and high-quality cheese substitutes. Additionally, the growing trend of veganism and increasing prevalence of lactose intolerance in Southeast Asian countries has also contributed to the growth of the Cheese Substitutes Market in the region.

Underlying macroeconomic factors: The Cheese Substitutes Market in Asia is greatly impacted by macroeconomic factors such as population growth, rising disposable incomes, and changing dietary preferences. As the region experiences rapid economic growth, consumers are becoming increasingly health-conscious and seeking out healthier alternatives to traditional dairy products. Additionally, government initiatives promoting healthy eating and sustainability are also driving the demand for cheese substitutes. However, challenges such as fluctuating raw material costs and limited availability of plant-based ingredients in some regions could hinder market growth.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.