Market Insights Consumer Food Dairy Products & Eggs

Other Dairy Products & Eggs - United Kingdom

United Kingdom

Revenue in the Other Dairy Products & Eggs market amounts to €2.40bn in 2024. The market is expected to grow annually by 4.56% (CAGR 2024-2029).
In global comparison, most revenue is generated in India (€46bn in 2024).
In relation to total population figures, per person revenues of €35.28 are generated in 2024.
In the Other Dairy Products & Eggs market, volume is expected to amount to 0.45bn kg by 2029. The Other Dairy Products & Eggs market is expected to show a volume growth of 2.4% in 2025.
The average volume per person in the Other Dairy Products & Eggs market is expected to amount to 6.1kg in 2024.

Key regions: Japan, Philippines, United Kingdom, India, South Korea

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Analyst Opinion

The Dairy Products & Eggs Market in the United Kingdom is seeing negligible growth due to various factors, such as changing consumer preferences, increasing competition, and fluctuating prices of raw materials. Despite this, the market is still fueled by the convenience of online services and the growing health consciousness among consumers.

Customer preferences: As health and wellness continue to be a growing trend, the Other Dairy Products & Eggs Market in the UK has seen a rise in demand for plant-based and organic options. This is driven by consumers' focus on sustainability and their desire for healthier, environmentally-friendly options. Additionally, there has been a shift towards ethnic and international flavors in dairy and egg products, reflecting the diverse cultural influences in the UK. This trend highlights the importance of catering to diverse consumer preferences in the market.

Trends in the market: In the United Kingdom, the Other Dairy Products & Eggs Market is experiencing a shift towards plant-based alternatives, driven by consumer demand for sustainable and ethical options. This trend is expected to continue, with major players investing in new product development and expanding their portfolios. Additionally, there is a growing trend of online grocery shopping, providing opportunities for smaller, niche brands to reach a wider audience. This could result in increased competition within the market and drive innovation in packaging and marketing strategies. Overall, these trends highlight the evolving consumer preferences and the need for industry stakeholders to adapt and stay ahead of the curve.

Local special circumstances: In the United Kingdom, the Other Dairy Products & Eggs Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's strong dairy farming tradition and the high demand for local, organic products. Additionally, the government's strict regulations on food safety and animal welfare have shaped consumer preferences and have led to the production of high-quality dairy products. Moreover, the increasing trend of plant-based diets and the rise of veganism have also impacted the market, with a growing demand for alternative dairy products such as plant-based milks and cheeses.

Underlying macroeconomic factors: The Other Dairy Products & Eggs Market in the United Kingdom is heavily impacted by macroeconomic factors such as global economic trends and national economic health. The United Kingdom has a strong economy, which has been bolstered by favorable fiscal policies and strong investment in the dairy industry. Additionally, the country has a high demand for dairy products and eggs, driven by the increasing prevalence of health-conscious consumers and the growing trend of vegan and plant-based diets. However, the market is also influenced by the ongoing Brexit negotiations, which could potentially impact trade agreements and access to key markets. Overall, the future growth of the Other Dairy Products & Eggs Market in the United Kingdom will depend on the country's ability to navigate these macroeconomic factors and maintain a stable economic environment.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.