Market Insights Consumer Food Dairy Products & Eggs

Milk Substitutes - Hong Kong

Hong Kong

Revenue in the Milk Substitutes market amounts to €113.80m in 2024. The market is expected to grow annually by 12.26% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€9,212m in 2024).
In relation to total population figures, per person revenues of €15.18 are generated in 2024.
In the Milk Substitutes market, volume is expected to amount to 59.94m kg by 2029. The Milk Substitutes market is expected to show a volume growth of 15.6% in 2025.
The average volume per person in the Milk Substitutes market is expected to amount to 5.2kg in 2024.

Key regions: India, Canada, China, United States, Russia

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Analyst Opinion

The Milk Substitutes Market in Hong Kong is experiencing mild growth, with factors such as increasing health consciousness and convenience of online services driving this trend. This market's growth rate is impacted by changing dietary preferences and the rise of lactose intolerance.

Customer preferences: The rise in health consciousness and dietary restrictions has led to a growing demand for plant-based milk substitutes in Hong Kong. This trend is driven by a shift towards healthier and sustainable food options, as well as a rise in lactose intolerance and veganism among consumers. Additionally, the availability of a wide range of milk alternatives such as almond, soy, and oat milk has also contributed to the growth of this market.

Trends in the market: In Hong Kong, the Milk Substitutes Market within the Dairy Products & Eggs Market is experiencing a shift towards plant-based alternatives, driven by consumer health concerns and environmental awareness. This trend is expected to continue, with a projected CAGR of 8.3% from 2021-2026. This shift has significant implications for industry stakeholders, as they must adapt their product offerings and marketing strategies to appeal to this growing segment. Additionally, the rise of e-commerce and online grocery platforms has created opportunities for smaller, niche brands to enter the market and cater to this demand for milk substitutes.

Local special circumstances: In Hong Kong, the Milk Substitutes Market is heavily influenced by the cultural preference for dairy-free options due to a high prevalence of lactose intolerance. Additionally, the city's small living spaces and busy lifestyle have led to a growing demand for on-the-go, plant-based milk substitutes. The regulatory environment also plays a role, as Hong Kong has strict food safety laws and labeling requirements, leading to a limited selection of imported milk substitutes compared to other markets. These unique factors have created a niche market for innovative, locally-produced milk substitutes to cater to the health-conscious and convenience-seeking consumers in Hong Kong.

Underlying macroeconomic factors: The Milk Substitutes Market of the Dairy Products & Eggs Market within The Food market in Hong Kong is heavily influenced by macroeconomic factors such as economic growth, consumer spending, and government policies. The country's strong economic growth and rising disposable income levels have led to an increase in demand for dairy alternatives, as consumers become more health-conscious and seek out plant-based options. Additionally, the government's efforts to promote a healthier lifestyle and reduce carbon emissions have also played a role in driving the demand for milk substitutes. Furthermore, with the growing trend of veganism and lactose intolerance, the market is expected to continue its growth trajectory in the coming years.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.