Market Insights Consumer Food Bread & Cereal Products

Bread - Mongolia

Mongolia

Revenue in the Bread market amounts to €212.20m in 2024. The market is expected to grow annually by 11.29% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€73bn in 2024).
In relation to total population figures, per person revenues of €60.75 are generated in 2024.
In the Bread market, volume is expected to amount to 111.90m kg by 2029. The Bread market is expected to show a volume growth of 5.0% in 2025.
The average volume per person in the Bread market is expected to amount to 26.8kg in 2024.

Key regions: India, United States, Japan, United Kingdom, China

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Analyst Opinion

The Bread Market in Mongolia is seeing mild growth due to factors such as changing consumer preferences, increasing health consciousness, and the convenience of online bread services. This growth rate is impacted by the sluggish economy and competition from traditional baked goods.

Customer preferences: As more Mongolians become health-conscious, they are seeking out healthier options in the Bread Market of the Bread & Cereal Products Market within The Food market. This trend is driven by a growing awareness of the importance of nutrition and a desire for more diverse and nutritious bread options. As a result, there has been a rise in demand for artisanal breads, whole grain and gluten-free options, and traditional Mongolian breads made with locally sourced ingredients. This shift towards healthier bread choices reflects a broader trend towards healthier eating habits in Mongolia.

Trends in the market: In Mongolia, the Bread Market has been experiencing a surge in demand for healthier options, with consumers increasingly seeking out whole grain and gluten-free options. This trend is being driven by growing awareness of the health benefits of these products and a desire for more diverse and nutritious food choices. Additionally, there has been a rise in online sales of bread and cereal products, as more consumers turn to e-commerce for their grocery needs. These trends are expected to continue in the coming years, presenting opportunities for industry stakeholders to expand their product offerings and capitalize on the growing demand for healthier and convenient bread options.

Local special circumstances: In Mongolia, the Bread Market of the Bread & Cereal Products Market within The Food market is heavily influenced by the nomadic lifestyle of the people, who rely heavily on bread as their staple food. This unique cultural factor has led to a high demand for locally made bread, creating a strong market for small, artisanal bakeries. Furthermore, the country's harsh climate and limited agricultural resources have led to a reliance on imported wheat, impacting the pricing and availability of bread in the market. Additionally, government regulations on food imports and subsidies for local wheat production also play a significant role in shaping the Bread Market in Mongolia.

Underlying macroeconomic factors: The Bread Market of the Bread & Cereal Products Market within The Food market is heavily influenced by macroeconomic factors such as consumer purchasing power, inflation rates, and government policies. In Mongolia, the market is driven by a strong demand for affordable and staple food products, as well as a growing urban population. Global economic trends, such as changes in commodity prices and trade policies, also impact the market, as Mongolia heavily relies on imports for its food supply. Additionally, the government's efforts to improve the country's food security and promote local production through subsidies and investment in agriculture also play a crucial role in shaping the Bread Market in Mongolia.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.