Market Insights Consumer Food Vegetables

Processed & Frozen Vegetables - Egypt

Egypt

Revenue in the Processed & Frozen Vegetables market amounts to €2.08bn in 2024. The market is expected to grow annually by 10.13% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€53,350m in 2024).
In relation to total population figures, per person revenues of €17.88 are generated in 2024.
In the Processed & Frozen Vegetables market, volume is expected to amount to 0.96bn kg by 2029. The Processed & Frozen Vegetables market is expected to show a volume growth of 2.5% in 2025.
The average volume per person in the Processed & Frozen Vegetables market is expected to amount to 6.9kg in 2024.

Key regions: China, Canada, Russia, India, Japan

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Analyst Opinion

The Processed & Frozen Vegetables Market in Egypt has been experiencing minimal growth, influenced by factors such as limited access to technology, low consumer health awareness, and a lack of convenience in online services. This market is expected to continue growing at a slow pace.

Customer preferences: As health and wellness continue to be top priorities for consumers in Egypt, there has been an increase in demand for convenient and healthy food options. This has resulted in a rise in popularity of processed and frozen vegetables, as they offer a quick and easy way to incorporate nutritious meals into busy lifestyles. In addition, there has been a growing trend towards plant-based diets, with more individuals opting for meat alternatives and plant-based proteins. This shift is driven by a desire for healthier and more sustainable food choices, aligning with cultural values and lifestyle changes.

Trends in the market: In Egypt, the Processed & Frozen Vegetables Market is experiencing a trend towards convenience and health-consciousness. With the rise of urbanization and busy lifestyles, consumers are increasingly turning to processed and frozen vegetables for quick and easy meal solutions. This trend is expected to continue, as more consumers prioritize convenience and healthy eating habits. Industry stakeholders are responding by introducing new product lines and improving packaging and distribution processes. However, this trend also presents a challenge for suppliers, as they must ensure the quality and nutritional value of their products while meeting the demands of a growing market. As consumer preferences continue to evolve, industry stakeholders must stay vigilant and adapt to these changes in order to remain competitive in the Processed & Frozen Vegetables Market in Egypt.

Local special circumstances: In Egypt, the Processed & Frozen Vegetables Market of the Vegetables Market within The Food market is heavily influenced by the country's agricultural sector, which accounts for a significant portion of the country's economy. Additionally, religious and cultural beliefs play a role in shaping the market, as many Egyptians follow a predominantly plant-based diet. The government's initiatives to modernize the agricultural sector have also led to advancements in processing and freezing technology, making it easier for farmers to enter the market. These factors contribute to the unique dynamics of the Processed & Frozen Vegetables Market in Egypt.

Underlying macroeconomic factors: The Processed & Frozen Vegetables Market of the Vegetables Market within The Food market is impacted by macroeconomic factors such as consumer spending patterns, government policies, and global trade regulations. Countries with stable economic growth and favorable trade policies are witnessing higher demand for processed and frozen vegetables, as these products offer convenience and longer shelf life. On the other hand, countries with economic instability and strict regulations on imports and exports are experiencing slower market growth. Moreover, the increasing awareness about healthy eating habits and the shift towards plant-based diets are also contributing to the growth of this market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.