Spreads & Sweeteners - Egypt

Egypt

Revenue in the Spreads & Sweeteners market amounts to €2.92bn in 2024. The market is expected to grow annually by 9.18% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€132,300m in 2024).
In relation to total population figures, per person revenues of €25.05 are generated in 2024.
In the Spreads & Sweeteners market, volume is expected to amount to 0.95bn kg by 2029. The Spreads & Sweeteners market is expected to show a volume growth of 2.1% in 2025.
The average volume per person in the Spreads & Sweeteners market is expected to amount to 7.3kg in 2024.

Key regions: Spain, Japan, China, Philippines, United Kingdom

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Comparación de regiones

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Analyst Opinion

The Spreads & Sweeteners market in The Food market in Egypt is experiencing minimal growth, influenced by factors such as consumer preference for traditional sweeteners, limited availability of alternative options, and slow adoption of digital technologies in the food industry. Despite increasing health awareness, the convenience of online services has yet to impact this market significantly.

Customer preferences: As health and wellness continue to be a top priority for consumers in Egypt, there is a growing demand for healthier and more natural options in the Spreads & Sweeteners Market within The Food market. This trend is driven by a shift towards clean label products, with consumers increasingly looking for natural and organic ingredients. Moreover, with a rising awareness of the harmful effects of excessive sugar consumption, there is a growing demand for alternative sweeteners such as stevia and monk fruit. This shift towards healthier options is also influenced by the increasing prevalence of chronic diseases, leading to a greater emphasis on preventive health measures.

Trends in the market: In Egypt, the Spreads & Sweeteners market is experiencing a trend towards healthier and natural options. Consumers are becoming more health-conscious and are seeking out products made with natural ingredients and no added sugars. This trend is also being driven by the government's initiatives to reduce obesity rates and promote a healthier lifestyle. As a result, there has been an increase in the demand for natural sweeteners such as honey and stevia, and spreads made with nuts and seeds. This trend is expected to continue in the coming years, as consumers become more educated about the benefits of natural and healthier options. This presents an opportunity for industry stakeholders to tap into this growing market and offer innovative and healthier products to meet the changing consumer preferences.

Local special circumstances: In Egypt, the Spreads & Sweeteners Market within The Food market is heavily influenced by the country's rich agricultural resources. The fertile Nile River Valley produces a variety of crops, including sugarcane, which serves as a primary source of sweeteners. Additionally, cultural preferences for sweet flavors have led to the popularity of spreads such as honey and date syrup. The government's efforts to promote local production and reduce dependence on imports have also shaped the market, with a focus on supporting local producers and promoting Egyptian-made products.

Underlying macroeconomic factors: The Spreads & Sweeteners Market within The Food market in Egypt is heavily impacted by macroeconomic factors such as the country's economic stability, government policies, and global economic trends. A stable and growing economy, with favorable fiscal policies and supportive regulatory environments, can drive market growth by increasing consumer spending power and attracting foreign investments. On the other hand, economic downturns and political instability can hinder market growth by decreasing consumer confidence and disrupting supply chains. Furthermore, the growing health consciousness and increasing disposable income of the Egyptian population are driving the demand for healthier and more natural sweeteners, leading to a shift towards more natural and organic products in the market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.