Market Insights Consumer Food Dairy Products & Eggs

Milk Substitutes - Mexico

Mexico

Revenue in the Milk Substitutes market amounts to €0.49bn in 2024. The market is expected to grow annually by 12.93% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€9,212m in 2024).
In relation to total population figures, per person revenues of €3.80 are generated in 2024.
In the Milk Substitutes market, volume is expected to amount to 211.50m kg by 2029. The Milk Substitutes market is expected to show a volume growth of 7.2% in 2025.
The average volume per person in the Milk Substitutes market is expected to amount to 1.1kg in 2024.

Key regions: India, Canada, China, United States, Russia

Mercado

Región

Comparación de regiones

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Analyst Opinion

The Milk Substitutes Market in Mexico is experiencing subdued growth, influenced by factors such as changing consumer preferences and economic challenges. Despite this, the market is driven by increasing health consciousness and the convenience of online options.

Customer preferences: As health and wellness remain top priorities for consumers in Mexico, we are seeing a growing interest in plant-based milk substitutes, driven by a desire for healthier and more sustainable options. This trend is influenced by cultural preferences for fresh and natural products, as well as a rise in lactose intolerance and allergies. Additionally, the increasing popularity of vegan and vegetarian diets is also contributing to the growth of the Milk Substitutes Market in the Dairy Products & Eggs Market within The Food market.

Trends in the market: In Mexico, the Milk Substitutes Market of the Dairy Products & Eggs Market within The Food market is experiencing a surge in demand for plant-based milk alternatives. This trend is driven by increasing health and environmental consciousness among consumers. Additionally, there is a rise in lactose intolerance and dairy allergies, leading people to seek out milk substitutes. This trend is expected to continue, with the market projected to reach a value of $1.6 billion by 2025. As a result, industry stakeholders are investing in research and development of new and innovative milk substitutes to cater to this growing demand. This trend also presents opportunities for partnerships and collaborations between dairy and plant-based companies to tap into the emerging market.

Local special circumstances: In Mexico, the Milk Substitutes Market within the Dairy Products & Eggs Market is heavily influenced by the country's strong cultural preference for dairy-based products. This has created a unique challenge for milk substitute manufacturers, as they must cater to the local taste preferences while also adhering to strict regulatory requirements. Additionally, Mexico's diverse geographical landscape and varying levels of economic development have led to a fragmented market with different consumer behaviors and purchasing power across regions. These factors greatly impact market dynamics and require a tailored approach for success in the Milk Substitutes Market in Mexico.

Underlying macroeconomic factors: The Milk Substitutes Market of the Dairy Products & Eggs Market within The Food market in Mexico is influenced by several macroeconomic factors. These include the country's economic health, global economic trends, fiscal policies, and other financial indicators. Mexico's strong economic growth and stable fiscal policies have contributed to the growth of the Milk Substitutes Market. Additionally, the increasing health consciousness among consumers and the growing trend of veganism are driving the demand for milk substitutes in the country. Furthermore, the rising disposable income and changing dietary preferences of consumers are also positively impacting the market. On the other hand, challenges such as high production costs and lack of awareness about the benefits of milk substitutes may hinder market growth in Mexico.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.