Bread & Cereal Products - Latvia

Latvia

Revenue in the Bread & Bakery Products market amounts to €467.50m in 2024. The market is expected to grow annually by 4.44% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€255bn in 2024).
In relation to total population figures, per person revenues of €258.30 are generated in 2024.
In the Bread & Bakery Products market, volume is expected to amount to 178.10m kg by 2029. The Bread & Bakery Products market is expected to show a volume growth of 2.7% in 2025.
The average volume per person in the Bread & Bakery Products market is expected to amount to 89.7kg in 2024.

Key regions: Philippines, United States, Canada, India, China

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Comparación de regiones

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Analyst Opinion

The Bread & Cereal Products Market in Latvia is experiencing minimal growth, influenced by factors such as changing consumer preferences, increasing health consciousness, and the convenience of online shopping. Despite the presence of sub-markets like Pasta and Breakfast Cereals, the overall market is facing challenges in maintaining a steady growth rate. This can be attributed to the competitive landscape and changing dietary trends.

Customer preferences: As more consumers prioritize health and wellness, there has been a growing demand for gluten-free and organic bread and cereal products in Latvia. This trend is driven by a shift towards healthier eating habits and a growing awareness of food sensitivities and allergies. Additionally, there has been an increase in demand for locally sourced and artisanal bread and cereal products, reflecting a preference for high-quality and sustainably-produced foods.

Trends in the market: In Latvia, the Bread & Cereal Products market is seeing a shift towards healthier and more sustainable options, with consumers increasingly prioritizing products made with ancient grains and locally sourced ingredients. This trend is expected to continue, driven by growing health consciousness and demand for transparent and ethical food production. As a result, industry stakeholders may need to adapt their product offerings and marketing strategies to cater to these changing consumer preferences. Additionally, there is a growing trend towards online shopping for groceries, which may impact traditional brick-and-mortar retailers in the Bread & Cereal Products market. It is important for industry players to stay updated on these trends and embrace innovation to stay competitive in the evolving market landscape.

Local special circumstances: In Latvia, the Bread & Cereal Products Market is heavily influenced by the country's rich agricultural heritage and traditional farming practices. The use of high-quality, locally-sourced ingredients is highly valued, resulting in a unique and diverse range of products. Additionally, government regulations promoting sustainable farming and production methods have led to a growing demand for organic and artisanal bread and cereal products. This emphasis on quality and sustainability sets the market apart from others and drives consumer preferences.

Underlying macroeconomic factors: The Bread & Cereal Products Market in Latvia is heavily influenced by macroeconomic factors such as consumer spending, inflation rates, and government policies. With rising disposable income and a stable economy, consumers in Latvia are able to allocate a larger portion of their budget towards food products, driving market growth. Additionally, government initiatives to support local agricultural production and promote healthy eating habits have also played a role in shaping the market landscape. Furthermore, global economic trends, such as fluctuations in commodity prices and trade policies, can impact the cost of raw materials and ultimately affect the prices of bread and cereal products in the market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.