Meat Substitutes - Latvia

Latvia

Revenue in the Meat Substitutes market amounts to €1.84m in 2024. The market is expected to grow annually by 5.01% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€2,175m in 2024).
In relation to total population figures, per person revenues of €1.01 are generated in 2024.
In the Meat Substitutes market, volume is expected to amount to 72.97k kg by 2029. The Meat Substitutes market is expected to show a volume growth of 1.9% in 2025.
The average volume per person in the Meat Substitutes market is expected to amount to 0.0kg in 2024.

Key regions: Spain, Russia, United Kingdom, South Korea, India

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Analyst Opinion

The Meat Substitutes Market in Latvia has seen a slow growth rate due to factors such as limited consumer awareness and availability, coupled with traditional meat consumption habits. However, with increasing health consciousness and demand for plant-based options, the market is expected to experience a gradual rise in the coming years.

Customer preferences: A growing number of consumers in Latvia are turning to plant-based meat substitutes as a healthier and more environmentally-friendly alternative to traditional meat products. This trend is driven by a rising awareness of the negative impacts of meat production on the environment, as well as a growing interest in plant-based diets for health reasons. As a result, the market for meat substitutes is expected to experience significant growth in the coming years, with a particular focus on innovative and sustainable products.

Trends in the market: In Latvia, the Meat Substitutes Market of the Meat Market within The Food market is experiencing a surge in demand due to the growing popularity of plant-based diets and rising concerns over the environmental impact of meat production. This trend is expected to continue as consumers become more health-conscious and sustainability-focused. Industry stakeholders are responding by introducing innovative meat alternatives and investing in research and development to improve the taste and texture of these products. Additionally, partnerships with restaurants and retailers are helping to increase the availability and accessibility of meat substitutes. This trend has significant implications for the meat industry, as it may lead to a decline in traditional meat consumption and a shift towards more sustainable and ethical food choices.

Local special circumstances: In Latvia, the Meat Substitutes Market is influenced by the country's strong agricultural sector, which has led to a high demand for plant-based protein alternatives. Additionally, the growing trend towards healthy and sustainable diets among the younger population has also contributed to the growth of this market. Furthermore, Latvia's geographical location and proximity to other European countries have allowed for the easy import and distribution of meat substitutes, making it a competitive market. The country's strict regulations on food labeling and consumer protection also play a significant role in shaping the market, ensuring that consumers have access to accurate and transparent information on the products they purchase.

Underlying macroeconomic factors: The Meat Substitutes Market of the Meat Market within The Food market is impacted by macroeconomic factors such as changing consumer preferences, environmental concerns, and government policies promoting plant-based diets. As more consumers become health and environmentally conscious, the demand for meat substitutes is increasing. Additionally, favorable economic conditions, such as rising disposable incomes and a growing middle class, are driving the market's growth. However, economic uncertainty and high production costs for meat substitutes can hinder market growth in some regions.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.