Market Insights Consumer Food Fish & Seafood

Processed Fish & Seafood - Colombia

Colombia

Revenue in the Processed Fish & Seafood market amounts to €0.78bn in 2024. The market is expected to grow annually by 7.50% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€29,750m in 2024).
In relation to total population figures, per person revenues of €14.99 are generated in 2024.
In the Processed Fish & Seafood market, volume is expected to amount to 109.60m kg by 2029. The Processed Fish & Seafood market is expected to show a volume growth of 6.8% in 2025.
The average volume per person in the Processed Fish & Seafood market is expected to amount to 1.7kg in 2024.

Key regions: Japan, United States, Philippines, Russia, China

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Región

Comparación de regiones

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Analyst Opinion

The Fish & Seafood Market in Colombia is experiencing modest growth, influenced by factors such as consumer preference for processed products, health consciousness, and the convenience of online purchasing. Subdued growth can be attributed to challenges in sourcing and processing, as well as competition from other protein sources.

Customer preferences: The Processed Fish & Seafood Market within The Food market is experiencing a rise in demand for sustainable and eco-friendly products. Consumers are becoming more conscious of their environmental impact and are seeking out seafood that is sourced and processed in an environmentally responsible manner. This trend is driven by a growing awareness of the importance of sustainability in preserving marine ecosystems, as well as a desire to support ethical and socially responsible businesses. Additionally, there is a growing demand for plant-based seafood alternatives among health-conscious consumers, further driving the shift towards sustainable seafood options.

Trends in the market: In Colombia, the Processed Fish & Seafood Market within The Food market is experiencing a surge in demand for frozen and canned seafood products. This trend is driven by the increasing popularity of convenience foods and the growing preference for healthier and more sustainable protein sources. As a result, industry players are investing in innovative packaging and distribution methods to meet the evolving consumer needs. Moreover, the trend towards e-commerce and online grocery shopping is creating new opportunities for market growth, as consumers seek out more convenient ways to purchase their seafood products. This trajectory is significant as it not only increases accessibility and availability of processed fish and seafood, but also has the potential to drive economic growth and create new jobs in the industry. However, it also presents challenges for stakeholders to adapt to the changing market landscape and meet the demands of increasingly health-conscious and digitally-savvy consumers.

Local special circumstances: In Colombia, the Processed Fish & Seafood Market of the Fish & Seafood Market within The Food market is heavily influenced by the country's abundant marine resources and strong fishing industry. The government has implemented strict regulations to ensure sustainable fishing practices, which has led to a wide range of high-quality processed fish and seafood products. Additionally, Colombia's diverse cultural heritage has resulted in unique flavor profiles and traditional recipes for processed fish and seafood, making it a sought-after market for international buyers. Furthermore, the country's growing tourism industry has increased the demand for convenient and ready-to-eat processed fish and seafood options, further driving the market's growth.

Underlying macroeconomic factors: The Processed Fish & Seafood Market within The Food market in Colombia is heavily influenced by macroeconomic factors such as the country's economic stability, government policies, and global economic trends. Colombia's growing economy and stable political climate have provided a conducive environment for the growth of the processed fish and seafood market. The country's strategic location and favorable trade agreements also contribute to its strong export market for processed fish and seafood products. Additionally, increasing demand for healthy and sustainable food options, coupled with rising disposable incomes, has led to a growing demand for processed fish and seafood in Colombia. However, challenges such as high production costs and limited technological advancements may hinder market growth.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.