Market Insights Consumer Food Dairy Products & Eggs

Yogurt Substitutes - Colombia

Colombia

Revenue in the Yogurt Substitutes market amounts to €3.87m in 2024. The market is expected to grow annually by 8.47% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (€431m in 2024).
In relation to total population figures, per person revenues of €0.07 are generated in 2024.
In the Yogurt Substitutes market, volume is expected to amount to 0.55m kg by 2029. The Yogurt Substitutes market is expected to show a volume growth of 7.5% in 2025.
The average volume per person in the Yogurt Substitutes market is expected to amount to 0.0kg in 2024.

Key regions: Canada, Russia, United States, Japan, United Kingdom

Mercado

Región

Comparación de regiones

Moneda

Analyst Opinion

The Yogurt Substitutes Market in Colombia is experiencing minimal growth, impacted by factors such as consumer preference for traditional dairy products and limited awareness of alternatives. Despite this, convenience and health consciousness are driving some adoption of digital technologies in The Food market.

Customer preferences: With a growing interest in plant-based diets and lactose intolerance, consumers in Colombia are turning to non-dairy yogurt substitutes to meet their health and dietary needs. This trend is further driven by the increasing popularity of veganism and ethical concerns surrounding traditional dairy production methods. As a result, brands are introducing innovative alternatives such as coconut, almond, and soy-based yogurts to cater to this growing market segment.

Trends in the market: In Colombia, the Yogurt Substitutes Market within the Dairy Products & Eggs Market is experiencing a shift towards more plant-based options, driven by a growing demand for healthier and more sustainable alternatives. This trend is fueled by the increasing awareness of the environmental impact of animal products and the rise of veganism and flexitarian diets. As a result, companies are launching innovative products made from ingredients such as coconut, soy, and almonds. This trend is expected to continue, with potential implications for industry stakeholders such as traditional dairy producers who may need to adapt their offerings to stay competitive in the market. Additionally, there is an opportunity for new entrants to capitalize on this trend and cater to the growing demand for plant-based options in the Yogurt Substitutes Market in Colombia.

Local special circumstances: In Colombia, the Yogurt Substitutes Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's diverse geography, with both coastal and mountainous regions. This has resulted in a range of unique yogurt substitute products, such as coconut milk yogurt in coastal areas and avocado-based yogurt in mountainous regions. Additionally, cultural preferences for plant-based diets and lactose intolerance have led to a high demand for non-dairy yogurt substitutes. Regulatory policies promoting healthy food options have also played a role in the growth of this market in Colombia.

Underlying macroeconomic factors: The Yogurt Substitutes Market within the Dairy Products & Eggs Market in Colombia is heavily impacted by macroeconomic factors, such as the country's economic health and fiscal policies. Despite fluctuations in the global economy, Colombia's stable economic growth and favorable regulatory environment have contributed to the steady growth of the market. Furthermore, the growing health consciousness among consumers and the rising prevalence of lactose intolerance have also fueled the demand for yogurt substitutes in the country. Additionally, the increasing investment in healthcare infrastructure to address the growing need for healthier food options is expected to further drive market growth in the coming years.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.