Convenience Food - Colombia

Colombia

Revenue in the Convenience Food market amounts to €3.55bn in 2024. The market is expected to grow annually by 6.04% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€141bn in 2024).
In relation to total population figures, per person revenues of €67.89 are generated in 2024.
In the Convenience Food market, volume is expected to amount to 0.93bn kg by 2029. The Convenience Food market is expected to show a volume growth of 4.2% in 2025.
The average volume per person in the Convenience Food market is expected to amount to 15.3kg in 2024.

Key regions: Canada, China, Spain, Japan, Philippines

Mercado

Región

Comparación de regiones

Moneda

Analyst Opinion

The Convenience Food Market in Colombia has seen minimal growth, influenced by factors such as increasing demand for convenience, health awareness among consumers, and the ready-to-eat and soup sub-markets.

Customer preferences: The convenience food market in Colombia is experiencing a rise in demand for healthier and more convenient options. With a growing health-conscious population, there is a shift towards products that offer nutritional value and cater to specific dietary needs. This trend is reflected in the increase in sales of organic and plant-based convenience foods. Additionally, the rise in urbanization and busy lifestyles has led to a demand for ready-to-eat meals and snacks, further driving the growth of the convenience food market in Colombia.

Trends in the market: In Colombia, the Convenience Food Market within The Food market is experiencing a surge in demand for healthy and natural options. Consumers are becoming more health-conscious and are seeking out convenient, yet nutritious meals. This trend is expected to continue as the population becomes more aware of the importance of a balanced diet. Furthermore, there is a growing trend towards plant-based and sustainable convenience foods, driven by environmental concerns. This trend is significant as it presents opportunities for industry stakeholders to expand their product offerings and cater to the changing preferences of consumers. It also has potential implications for the traditional convenience food market, as consumers are shifting towards healthier options. As a result, companies may need to adapt their strategies to stay competitive in the market.

Local special circumstances: In Colombia, the Convenience Food Market is heavily influenced by the country's diverse geography and cultural preferences. The country's topography, with its various regions and climates, affects the availability and consumption of certain convenience foods. Additionally, Colombian cuisine is a blend of indigenous, Spanish, and African influences, resulting in unique flavors and dishes. The government's regulations on food safety and labeling also impact the market dynamics, as consumers are becoming more health-conscious and seeking transparency in the ingredients used. These local factors play a significant role in shaping the Convenience Food Market in Colombia.

Underlying macroeconomic factors: The Convenience Food Market within The Food market in Colombia is influenced by various macroeconomic factors. These include the overall economic condition of the country, global economic trends, fiscal policies, and other financial indicators. For instance, favorable economic conditions and steady economic growth in Colombia have led to an increase in consumer purchasing power, thereby driving the demand for convenience food products. Additionally, government initiatives to promote the food industry and attract foreign investments have also played a crucial role in the growth of the Convenience Food Market. Moreover, changing consumer lifestyles and a growing working population have led to an increase in the demand for convenient and ready-to-eat food options, further driving the growth of the market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.