Ready-to-Eat Meals - United Arab Emirates

  • United Arab Emirates
  • Revenue in the Ready-to-Eat Meals market amounts to €0.89bn in 2024. The market is expected to grow annually by 4.52% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in China (€138bn in 2024).
  • In relation to total population figures, per person revenues of €92.56 are generated in 2024.
  • In the Ready-to-Eat Meals market, volume is expected to amount to 130.60m kg by 2029. The Ready-to-Eat Meals market is expected to show a volume growth of 2.4% in 2025.
  • The average volume per person in the Ready-to-Eat Meals market is expected to amount to 12.2kg in 2024.

Key regions: Russia, United States, United Kingdom, Canada, India

 
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Analyst Opinion

The Convenience Food Market in the United Arab Emirates has seen minimal growth due to factors such as the country's traditional food culture and the preference for fresh, home-cooked meals. However, the market is slowly growing as consumers seek convenient and ready-to-eat meal options.

Customer preferences:
As consumers in the United Arab Emirates continue to lead busy lifestyles, there has been a noticeable increase in demand for convenient and healthy food options. This has led to a surge in the Ready-to-Eat Meals Market of the Convenience Food Market within The Food market, with an emphasis on healthier and more natural ingredients. This shift is driven by a growing awareness of the importance of nutrition and wellness, as well as a desire for more diverse and culturally diverse food options. As a result, there has been a rise in demand for ethnic and international ready-to-eat meals, catering to the diverse population in the UAE.

Trends in the market:
In the United Arab Emirates, there is a growing demand for ready-to-eat meals as consumers increasingly prioritize convenience and time-saving options. This trend is further accelerated by the busy and fast-paced lifestyle in the country. Additionally, with the rise of e-commerce and online food delivery platforms, there has been a significant increase in the availability and accessibility of ready-to-eat meals. This has led to a shift in consumer behavior towards purchasing these meals as a quick and easy meal solution. As a result, there has been a surge in the number of food manufacturers and retailers entering the ready-to-eat meals market, signaling its potential for growth. This trend is expected to continue in the coming years, presenting opportunities for industry stakeholders to tap into this market segment and cater to the evolving needs and preferences of consumers.

Local special circumstances:
In the United Arab Emirates, the Ready-to-Eat Meals Market of the Convenience Food Market within The Food market is heavily influenced by the country's diverse population and its high demand for convenience. With a large expat community and a busy lifestyle, there is a strong demand for ready-to-eat meals that cater to different dietary preferences. Additionally, the UAE government's initiatives to promote healthy eating habits and regulate food labeling have also impacted the market dynamics, leading to the rise of healthier ready-to-eat meal options.

Underlying macroeconomic factors:
The Ready-to-Eat Meals Market of the Convenience Food Market within The Food market in the United Arab Emirates is influenced by various macroeconomic factors. The overall economic health of the country, as well as global economic trends, play a significant role in the performance of this market. Fiscal policies, such as tax rates, government spending, and trade policies, also impact the market. Furthermore, consumer spending power and purchasing behavior are affected by inflation, employment rates, and GDP growth, which in turn influences the demand for convenience food products like ready-to-eat meals. Additionally, the increasing urbanization and busy lifestyles of the population in the UAE are driving the demand for convenient and time-saving food options, leading to the growth of the Ready-to-Eat Meals Market.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Visión general

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  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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