Fish & Seafood - Bolivia

Bolivia

Revenue in the Fish & Seafood market amounts to €1.05bn in 2025. The market is expected to grow annually by 6.88% (CAGR 2025-2029).
In global comparison, most revenue is generated in China (€95bn in 2025).
In relation to total population figures, per person revenues of €82.25 are generated in 2025.
In the Fish & Seafood market, volume is expected to amount to 75.90m kg by 2029. The Fish & Seafood market is expected to show a volume growth of 3.2% in 2026.
The average volume per person in the Fish & Seafood market is expected to amount to 5.3kg in 2025.

Key regions: United Kingdom, United States, India, Canada, China

Mercado

Región

Comparación de regiones

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Analyst Opinion

The Fish & Seafood Market in Bolivia is experiencing subdued growth, influenced by various factors such as limited availability of fresh seafood due to landlocked geography, low consumer awareness about the health benefits of fish, and high competition from imported processed seafood products. However, the market is expected to grow steadily in the future, driven by increasing demand for healthy and sustainable food options.

Customer preferences: Consumers in Bolivia are becoming more health-conscious, leading to a growing demand for fresh and sustainably sourced fish and seafood. This trend is driven by a cultural preference for natural and nutritious foods, as well as a growing awareness of the impact of overfishing on the environment. Additionally, with a large young population and increasing disposable incomes, there is a growing demand for convenience and variety in the fish and seafood market. As a result, there has been a rise in online purchasing and home delivery options for fish and seafood products.

Trends in the market: In Bolivia, the Fish & Seafood Market within The Food market market is experiencing a shift towards sustainable and ethical sourcing. This trend is driven by consumer demand for transparency and responsible production practices. In addition, there is a growing preference for locally sourced fish and seafood, as well as a rise in alternative protein sources such as plant-based fish substitutes. This trajectory reflects a larger global movement towards sustainable and ethical food consumption, with potential implications for industry stakeholders to adapt their practices and offerings to meet these evolving consumer demands.

Local special circumstances: In Bolivia, the Fish & Seafood Market is heavily influenced by the country's landlocked location and its dependence on imports for seafood. This has led to a unique market dynamic, with a focus on locally sourced freshwater fish and shellfish. Additionally, Bolivia's indigenous communities have a strong cultural tradition of fishing, which contributes to the diversity of seafood offerings in the market. The country's regulatory environment also plays a role, with strict policies on sustainability and fishing practices that impact the availability and pricing of certain seafood products.

Underlying macroeconomic factors: The Fish & Seafood Market within The Food market in Bolivia is also affected by macroeconomic factors such as global economic trends, national economic health, and fiscal policies. The country's stable economic growth and favorable investment climate have resulted in increased consumer spending, thus driving demand for fish and seafood products. Moreover, the rising population and changing dietary preferences towards healthier and protein-rich foods have further boosted market growth. However, challenges such as fluctuating prices and supply chain disruptions due to political and environmental factors can hinder market expansion.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.