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This statistic shows the leading challenges for restaurant operators in Canada as of the fourth quarter of 2016. During the survey, 59 percent of the Canadian restaurant operators said that food costs were having a negative impact on their business.
Leading challenges for restaurant operators in Canada as of the fourth quarter of 2016*
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Restaurants Canada. (January 23, 2017). Leading challenges for restaurant operators in Canada as of the fourth quarter of 2016* [Graph]. In Statista. Retrieved May 21, 2024, from https://www.statista.com/statistics/422530/leading-challenges-for-restaurant-operators-canada/
Restaurants Canada. "Leading challenges for restaurant operators in Canada as of the fourth quarter of 2016*." Chart. January 23, 2017. Statista. Accessed May 21, 2024. https://www.statista.com/statistics/422530/leading-challenges-for-restaurant-operators-canada/
Restaurants Canada. (2017). Leading challenges for restaurant operators in Canada as of the fourth quarter of 2016*. Statista. Statista Inc.. Accessed: May 21, 2024. https://www.statista.com/statistics/422530/leading-challenges-for-restaurant-operators-canada/
Restaurants Canada. "Leading Challenges for Restaurant Operators in Canada as of The Fourth Quarter of 2016*." Statista, Statista Inc., 23 Jan 2017, https://www.statista.com/statistics/422530/leading-challenges-for-restaurant-operators-canada/
Restaurants Canada, Leading challenges for restaurant operators in Canada as of the fourth quarter of 2016* Statista, https://www.statista.com/statistics/422530/leading-challenges-for-restaurant-operators-canada/ (last visited May 21, 2024)
Leading challenges for restaurant operators in Canada as of the fourth quarter of 2016* [Graph], Restaurants Canada, January 23, 2017. [Online]. Available: https://www.statista.com/statistics/422530/leading-challenges-for-restaurant-operators-canada/