Market Insights Consumer Food Sauces & Spices

Tomato Ketchup - Argentina

Argentina

Revenue in the Tomato Ketchup market amounts to €153.90m in 2024. The market is expected to grow annually by 11.63% (CAGR 2024-2029).
In global comparison, most revenue is generated in the United States (€5,572m in 2024).
In relation to total population figures, per person revenues of €3.34 are generated in 2024.
In the Tomato Ketchup market, volume is expected to amount to 262.80m kg by 2029. The Tomato Ketchup market is expected to show a volume growth of 4.1% in 2025.
The average volume per person in the Tomato Ketchup market is expected to amount to 5.0kg in 2024.

Key regions: United States, United Kingdom, Japan, South Korea, Canada

Mercado

Región

Comparación de regiones

Moneda

Analyst Opinion

The Tomato Ketchup market in the Sauces & Spices market of Argentina is experiencing mild growth, influenced by factors such as the increasing demand for convenient food options and the growing health consciousness among consumers. The market's growth rate is impacted by the availability of online shopping and the use of digital technologies in the food industry.

Customer preferences: Consumers in Argentina are gravitating towards healthier and more natural options in their food choices, leading to a rise in demand for organic and all-natural tomato ketchup. This trend is driven by a growing awareness of the negative health effects of consuming processed and artificial ingredients. Additionally, there is a cultural preference for homemade and traditional condiments, which has led to an increase in small-scale, artisanal ketchup producers.

Trends in the market: In Argentina, the Tomato Ketchup Market within the Sauces & Spices Market is experiencing a shift towards healthier and more sustainable options. This trend is driven by consumer demand for natural and organic products, as well as government initiatives promoting healthier eating habits. As a result, there has been an increase in the production and consumption of ketchup made with natural sweeteners like honey or stevia, and without preservatives or artificial flavors. This trend is expected to continue, with potential implications for industry stakeholders such as manufacturers, retailers, and suppliers who may need to adapt their products and strategies to meet changing consumer preferences.

Local special circumstances: In Argentina, the Tomato Ketchup market is heavily influenced by the country's love for traditional cuisine and its rich agricultural sector. This has led to a high demand for locally-sourced, flavorful ketchup varieties. Additionally, the country's strict regulations on food imports have created a strong market for domestic producers. Furthermore, the country's growing health consciousness has led to a rise in demand for organic and low-sugar ketchup options, driving innovation in the market.

Underlying macroeconomic factors: The Tomato Ketchup Market of the Sauces & Spices Market within The Food market in Argentina is greatly influenced by macroeconomic factors such as economic stability, consumer spending habits, and government policies. With a growing economy and a rising middle class, there is a higher demand for convenience foods, including ketchup, among consumers. Additionally, favorable trade agreements and increasing investments in the food industry have led to a competitive and thriving market for tomato ketchup in Argentina. However, fluctuations in currency exchange rates and inflation can affect the cost of production and ultimately impact market performance. Moreover, government policies and regulations regarding food safety and labeling also play a significant role in shaping the market landscape. Overall, the economic health of Argentina and its policies greatly impact the growth and success of the Tomato Ketchup Market in the country.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.