Market Insights Consumer Food Dairy Products & Eggs

Eggs - Tanzania

Tanzania

Revenue in the Eggs market amounts to €291.50m in 2024. The market is expected to grow annually by 9.20% (CAGR 2024-2029).
In global comparison, most revenue is generated in China (€20,650m in 2024).
In relation to total population figures, per person revenues of €4.25 are generated in 2024.
In the Eggs market, volume is expected to amount to 218.10m kg by 2029. The Eggs market is expected to show a volume growth of 7.0% in 2025.
The average volume per person in the Eggs market is expected to amount to 2.3kg in 2024.

Key regions: India, United States, Russia, South Korea, Japan

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Comparación de regiones

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Analyst Opinion

In Tanzania, the Eggs Market in the Dairy Products & Eggs Market within The Food market is seeing subdued growth due to various factors. These include low consumer awareness, limited access to digital technologies, and lack of convenience in online egg services. Despite this, the market is expected to show slow but steady growth in the coming years.

Customer preferences: As consumers become more health-conscious, there has been a rise in demand for organic and free-range eggs in Tanzania's Dairy Products & Eggs Market. This trend is driven by the growing awareness of the health benefits of consuming eggs from ethically raised chickens. Additionally, with the rise of vegetarian and flexitarian diets, there is a shift towards plant-based egg alternatives, such as tofu or chickpea-based products. This trend is also influenced by the increasing focus on sustainable and ethical food choices among consumers.

Trends in the market: In Tanzania, the Eggs Market of the Dairy Products & Eggs Market within The Food market is experiencing an increasing demand for organic and free-range eggs. This trend is driven by a growing awareness of the health benefits and ethical considerations of consuming eggs from chickens that are raised in a more natural environment. As a result, more farmers are shifting towards sustainable and ethical practices in egg production. This trend is expected to continue, driven by consumer preferences for healthier and more sustainable food options. This could have significant implications for industry stakeholders, as they may need to adapt their production methods and marketing strategies to meet this growing demand for organic and free-range eggs.

Local special circumstances: In Tanzania, the Eggs Market of the Dairy Products & Eggs Market within The Food market is heavily influenced by the country's geography, with its vast agricultural land providing ample opportunities for egg production. Additionally, cultural norms and preferences also impact market dynamics, with eggs being a staple food in many Tanzanian dishes. Furthermore, the government's regulations on food safety and standards play a significant role in shaping the market, ensuring high-quality and safe eggs for consumption.

Underlying macroeconomic factors: The Eggs Market of the Dairy Products & Eggs Market within The Food market in Tanzania is heavily influenced by macroeconomic factors such as the country's economic growth, government policies, and global economic trends. With a growing economy and increasing disposable income, there is a rising demand for high-quality and nutritious food products, including eggs. Additionally, the government's efforts to promote domestic production and reduce import dependency are also driving market growth. However, challenges such as inflation, currency fluctuations, and limited infrastructure continue to impact market performance. Moreover, global trends such as increasing health consciousness and the rise of veganism are also shaping the demand for eggs in Tanzania.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.