Snack Food - Austria

  • Austria
  • Revenue in the Snack Food market amounts to €439.60m in 2024. The market is expected to grow annually by 5.81% (CAGR 2024-2029).
  • In global comparison, most revenue is generated in the United States (€47,380m in 2024).
  • In relation to total population figures, per person revenues of €48.20 are generated in 2024.
  • In the Snack Food market, volume is expected to amount to 62.79m kg by 2029. The Snack Food market is expected to show a volume growth of 2.9% in 2025.
  • The average volume per person in the Snack Food market is expected to amount to 5.7kg in 2024.

Key regions: Japan, India, China, United Kingdom, South Korea

 
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Analyst Opinion

The snack food market in Austria is currently experiencing negligible growth, influenced by factors such as changing consumer preferences, increasing competition, and the saturation of the market. The sub-markets of Tortilla Chips, Flips & Pretzels, Potato Chips, and Cookies & Crackers are facing challenges in maintaining growth due to shifting consumer trends towards healthier and more diverse snack options. Despite this, the convenience and indulgent nature of snack foods continue to drive demand in the overall confectionery & snacks market.

Customer preferences:
The demand for healthier snack options has been on the rise in Austria, as consumers become more health-conscious and seek convenient, nutritious options. This has led to an increase in the availability and variety of organic and natural snack products, as well as snacks with reduced sugar and salt content. Additionally, there is a growing interest in plant-based and vegan snacks, driven by the increasing number of individuals following a plant-based diet. This trend is expected to continue as consumers prioritize their health and well-being.

Trends in the market:
In Austria, the Snack Food Market within the Confectionery & Snacks Market is experiencing an increase in demand for healthier options, such as gluten-free, organic, and vegan snacks. This trend is driven by a growing awareness of health and wellness, as well as increasing concerns about food allergens and sustainability. As a result, companies are investing in product development and marketing strategies to cater to this demand. This trend is expected to continue in the coming years, presenting opportunities for industry players to tap into the growing health-conscious consumer base. Additionally, there is a rise in online sales of snack foods, as more consumers opt for convenient and contactless shopping methods. This trend is expected to have a significant impact on traditional brick-and-mortar retailers, who will need to adapt their strategies to remain competitive in the market.

Local special circumstances:
In Austria, the Snack Food Market of the Confectionery & Snacks Market within The Food market is heavily influenced by the country's rich culinary traditions and love for high-quality ingredients. The market is also shaped by strict regulations on food labeling and packaging, which emphasize transparency and sustainability. Additionally, the country's mountainous terrain and outdoor lifestyle drive the demand for healthy and portable snacks, such as energy bars and organic trail mixes.

Underlying macroeconomic factors:
The Snack Food Market of the Confectionery & Snacks Market within The Food market in Austria is heavily influenced by several macroeconomic factors. These include global economic trends, such as shifting consumer preferences towards healthier snack options and the rise of e-commerce, which has led to increased market competition. National economic health also plays a significant role, with stable economic conditions and rising disposable income levels contributing to a growing demand for premium snack products. Fiscal policies, such as taxation on unhealthy snacks, also impact the market by influencing consumer behavior. Additionally, the increasing focus on sustainability and ethical sourcing in the food industry is driving the demand for environmentally-friendly snack options in Austria.

Methodology

Data coverage:

The data encompasses B2C enterprises. Figures are based on the total consumer spending on food, which comprises all private household spending on food that is meant for at-home consumption (out-of-home consumption is not accounted for).

Modeling approach:

Market sizes are determined through a top-down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending, and consumer price index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Food market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Visión general

  • Revenue
  • Volume
  • Price
  • Demographics
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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